Nutritional Epidemiology

Nutritional epidemiology is a sub discipline of epidemiology and offers specific knowledge to nutritional science. It affords data about the diet-disease relationships that is distorted by Public Health Nutrition into the practice of prevention The Nutritional Epidemiology forte is to provide rigorous training in the biological phases of nutrition, epidemiology, biostatistics, monitors the nutritional status of populations and select related disciplines and matures and evaluates interventions to accomplish and maintain healthy eating patterns among populations, and scrutinizes the relationship and synergy between nutrition and physical activity. The complete objective is to assist students to explore relationships between diet and disease


  • Nutrition Physiology
  • Cohort Effect
  • Dietary Intake
  • Biological Marker
  • Caloric Intake

Related Conference of Nutritional Epidemiology

January 27-28, 2025

10th World Congress on Public Health and Nutrition

Bangkok, Thailand
February 24-25, 2025

21st Global Congress on Healthcare and Technologies

Madrid, Spain
March 17-18, 2025

5th International conference on Healthcare Summit

Singapore City, Singapore
March 27-28, 2025

7th International Conference on Digital Health

London, UK
April 07-08, 2025

7th World Summit on Women's Health and Cancer Awareness

Vancouver, Canada
April 24-25, 2025

4th International Congress on Global Healthcare

Vienna, Austria
May 14-15, 2025

7th World Conference on Vaccine and Immunology

Barcelona, Spain
May 22-23, 2025

International Congress on Primary Health and Safety

Toronto, Canada
July 23-24, 2025

30th International Conference on Skincare and Cosmetology

Amsterdam, Netherlands
July 24-25, 2025

36th European Heart and Heart Failure Congress

Paris, France
September 22-23, 2025

21st Global Biomarkers and Clinical Research Summit

Paris, France

Nutritional Epidemiology Conference Speakers

    Recommended Sessions

    Related Journals

    Are you interested in